High-pressure Processing (HPP) Foods Market Outlook According to the report by Expert Market Research (EMR), the global high-pressure processing (HPP) foods market size attained a value in 2024. Aided by the rising demand for minimally processed and preservative-free food products, the market is projected to further grow at a CAGR of 8.60% between 2025 and 2034. High-pressure processing (HPP)...